vegan Archives - Gillan Elizabeth
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My mom has requested gingersnap cookies at Christmas this year. So I figured I would try my own spin on these classic Christmas cookies. This recipe features: Teff flour & Ginger Teff flour is mainly used in the Ethiopian bread called injera since this is where it is cultivated....

I've never really been a huge fan of eating fruits and vegetables on their own. The only ones I liked eating by themselves are the ones I developed an allergy to when I was 15. Hence smoothies. Lately, I have been cravvvingggg oranges. And what is...

Who is ready for some pizza? This tempeh taco pizza is full of flavour! It's fresh and satisfying. Let's dig in. This pizza was inspired by tempeh. The other day I went to the grocery store and for the first time they had tempeh! I was beyond happy....

For the past couple weeks I have been cravvviiing broccoli. Insert--super quick and delicious broccoli stir-fry bowl. The first few times I made this recipe I ate the stir-fry on it's own as a snack. It also pairs well with rice or quinoa, and black beans....

I made this potato wedge recipe by chance after a yoga class last week. I wanted something quick and delicious. So I started by cutting some potatoes into wedges. Next, I placed the wedges into a bowl seasoned them with fresh herbs, aged balsamic vinegar, olive...

I created this recipe in the beginning of my refined sugar-free venture. This light, gooey, chocolate-banana flavoured cake is satisfying for any chocolate cravings. And this gooey chocolate cake is so easy! Only 1 bowl and 10 minutes to prepare. Paired with coconut whipped cream and fresh...