breakfast Archives - Gillan Elizabeth
249
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Zucchini-Chocolate Chip Muffins that are moist, full of nutrients, and perfectly sweet. Plus, they are oil-free, vegan, and gluten-free. It's no secret that I'm a zucchini lover. There are lots of zucchini recipes on this blog such as these Italian Style Vegan Zucchini Boats or this...

One of my neighbours has been introducing me to all sorts of new recipes. I'm so excited to share some of them with you! Today's recipe is called Ful (pronounced like fool), typically a traditional breakfast recipe from the Middle East. This recipe is super versatile,...

This Skin Glowing Smoothie is fruity and oaty, a perfect drink for breakfast. This smoothie features lucuma fruit powder, Camu Camu berry powder, flaxseed meal, whole oats, and a green banana. All of these ingredients help support healthy skin, hair, and nails. The lucuma powder tastes like...

Lately I have been wanting to incorporate grapefruit into my diet. I don't typically eat fruits as-is so I decided to make a delicious and refreshing grapefruit juice that I can easily incorporate into my life. This juice recipe is super accessible because I created this...

Yesterday I finally posted about my Vipassana meditation experience. If you want to read more about this experience, click here. Overall, I highly recommend it to everyone. Today I wanted to share another recipe that I enjoyed while I was away at the retreat. This creamy...

These banana cream Chia oats are the first thing I made in the New Year. OMG they are so good that I decided to re-create it and share it with you today. This Chia oat recipe is super simple. It takes under 20 minutes to make...

My mom has requested gingersnap cookies at Christmas this year. So I figured I would try my own spin on these classic Christmas cookies. This recipe features: Teff flour & Ginger Teff flour is mainly used in the Ethiopian bread called injera since this is where it is cultivated....

I've never really been a huge fan of eating fruits and vegetables on their own. The only ones I liked eating by themselves are the ones I developed an allergy to when I was 15. Hence smoothies. Lately, I have been cravvvingggg oranges. And what is...