30 minutes or less Archives - Gillan Elizabeth
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This hearty, 1-pan eggplant salad is a plant-based dish that pairs well with rice or as a dip with naan or pita bread. It comes together in 30 minutes. Plus, it uses just a few simple ingredients! This dish starts with cooking down and mashing the eggplant with...

While I was away on the Awakened Woman's Retreat I met a bunch of amazing and beautiful souls. One of them, Kathy, was the main chef for the retreat, she runs the blog Holistic Hormone Help. She is such a wonderful human and it was such...

When I mentioned that I was making fudge in my house everyone assumed that it was going to be chocolate. Surprise! I decided to make a dessert without chocolate this time. Today I'm sharing this coconut cashew fudge recipe. It's super dreamy so prepare yourself...

Ever since I laid eyes on okra for the first time I have been hooked. This beautiful green vegetable is delicious raw or cooked. It can easily be incorporated into so many dishes. One of my favourite combinations is potato and okra. This dish comes together in...

I love everything bagels. Everything, chocolate chip, and blueberry are the only bagels I like. Mmm okay so back to my original point, everything bagels are delicious so I decided why not combine all of the best cookies and create an everything cookie? Am I...

These banana cream Chia oats are the first thing I made in the New Year. OMG they are so good that I decided to re-create it and share it with you today. This Chia oat recipe is super simple. It takes under 20 minutes to make...

My mom has requested gingersnap cookies at Christmas this year. So I figured I would try my own spin on these classic Christmas cookies. This recipe features: Teff flour & Ginger Teff flour is mainly used in the Ethiopian bread called injera since this is where it is cultivated....

This citrus salad dressing is super quick and easy! Start by juicing your lemons, oranges, and grapefruits. Next, shave your ginger. Place all ingredients in the blender. Blend and enjoy! Be sure to always buy organic fruit and vegetables, especially when you're using the skins...