Blog - Gillan Elizabeth
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This Chana Masala recipe is super quick and delicious, ONE pot and ONLY 30 minutes! I love the traditional Chana masala but I changed it up a little to make it more of a stew rather than a curry like consistency. I don't typically eat leftovers,...

I’m posting this vegan shepherd's pie recipe right before Christmas in case you need something quick and delicious to bring to any get together that may not have vegan options. Shepherd’s pie has always been a favourite of mine during the winter. The classic shepherd’s...

The holiday season is right around the corner (less than two weeks away!). So for all of you last minute shoppers there's still some time to order online. Today I thought I'd share a few gift ideas I have for all the wellness fanatics, yogis, and spiritual seekers...

On Christmas morning my mom would always place a clementine by our stockings. We had to eat the clementine before we were allowed to open any presents. Typically I got away with eating half before diving into the real thing, you know...

Nanaimo bars are one of my favourite holiday desserts. This classic Canadian Christmas dessert is a delicious, smooth, and creamy dream. I hope you enjoy these yummy, hand-held vegan Nanaimo bars just as much as I do! I love these bars. They’re naturally sweetened, loaded with omega...

It’s that time of year again to cozy up with some nice warming soup. This tomato soup is super quick and easy! I’ve never been much of a soup fan but this by far is my favourite soup recipe! This recipe takes 40 minutes, uses ONE...